Frequently Asked Questions

No, we do not use eggs to make Coquito. This is because eggs change the flavor, consistency, and shelf life of Coquito.

Coquito made without spirits lasts for two weeks whereas Coquito made with spirits lasts for approximately 5 months. We’re currently working on creating shelf-stable Coquito that can be enjoyed for longer, and helps minimize waste.

The Cocovida Coquito Experience is a fun, interactive class that gives you the opportunity to learn the history of Coquito, try delicious Coquito recipes, taste 6+ different flavors of Coquito, listen to stories from Puerto Rico, and do so much more. You can opt for pre-recorded videos, live Zoom sessions, or in-person classes. Please contact us for pricing and packages. Our Cocovida Coquito Experience is recommended for private groups, small businesses, corporations, non-profit organizations, pop-up shops, schools, and much more.

At Cocovida Coquito, we sell non-alcoholic, ready-to-drink Coquito and mixers for costumers. Spirited Coquito is only available for retail businesses and consumers in NY and its surrounding areas at the moment. Dairy-free and vegan Coquito is also available upon request. We also sell Coquito merchandise, including apparel (hoodies, shirts, etc.), drinkware, and more items.

We have over 17 years of experience in the food and beverage industry. We also have over 10 years of experience in the events and entertainment industry.